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Born & BRAISED IN SEATTLE


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Born & BRAISED IN SEATTLE


 

A Taste of cuba

Started in 2011, Snout & Co is a mobile food experience that merges simple Southern comfort with a Cuban flair.  We utilize snout to tail cooking using our family recipes and southern influences. Our award-winning mojo pork will tantalize your taste buds and make you rethink what street food can be. Stop by our truck for lunch or sample our catering menu for your next big event and see what our award winning food truck is all about!

 
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Private Catering


Book us for your next private event, wedding or company party! We offer off the truck and full table side service!

BOOK THE TRUCK

Private Catering


Book us for your next private event, wedding or company party! We offer off the truck and full table side service!

BOOK THE TRUCK

A good rub is what makes barbecue what it is. Snout & Co. blends 19 different spices to make a rub we can stand by. Cooking pork with rub and smoke is only a part of our process. We add a small amount of a mustard-based sauce to compliment all of these flavors and finish the pork at a low and slow. 

 

Once broken down in its own juice, all of these components form goodness! We also have finishing sauces for you to enjoy curbside. You have to try our ancho molasses or if heat is what you want, we have a habanero-honey molasses that will make you grin!

 

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Leeroy Scott


Chef / Owner

Leeroy Scott


Chef / Owner

 
 

Growing up with a Cuban grandmother has always given me a sense of pride. Cubans love their community and share their food with smiles. Having a food truck allows me to see that smile on every customer we serve. 

For us, bringing our family recipes to neighborhoods around the city of Seattle gives us a moment to give back to our communities in our own way.